Indulge in a symphony of flavors with our meticulously crafted dinner menu at Tempo
Indulge in a symphony of flavors with our meticulously crafted dinner menu at Tempo
Dinner Menu
Monday to Saturday 5:30pm – 8:30pm, Sunday 5:30pm - 8pm
Dietary Guide: vg - vegan, v - vegetarian, vo - vegetarian option available, gf - gluten free, gfo - gluten free option available, df - dairy free, dfo - dairy free option available, nf - nut free
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$14
Tuscan Flat Bread
Country-style w Ocean Grove smoky pomodoro butter (v, gfd, dfo)
$14
$19
Olives
house-marinated, warmed & served w smoked almonds (vg, gf, df)
$19
$19
White bean spinach and artichoke dip
Mt. Moriac EVO, Italian flat bread chunks (vg, df, gfo)
$19
$30
Beef Carpaccio
Bacchus Marsh black angus, truffle-cauliflower purée, rocket & sapphire crisps (gfo, dfo)
$30
$33
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$59
Pacific Oysters (1/2 or 1 doz)
Natural w finger lime mignonette (gf, df, nf)
$33
/
$59
$36
/
$65
Pacific Oysters (1/2 or 1 doz)
Kilpatrick (gf, df, nf)
$36
/
$65
$32
Scallops
locally sourced, seared, served w minted pea puree, balsamic bacon jam (3 pc) (gfo, dfo, nf)
$32
$22
Arancini
pumpkin & sage risotto croquettes w saffron garlic aioli (v, df, nf)
$22
$22
Calamari
deep-fried or grilled, served w crisp herbs & capers, tartar sauce (gfo, dfo, nf)
$22
$29
Meat Balls
beef Bolognese, basil and parmesan (gf, dfo, nf)
$29
$42
Salumi Board
Italian prosciutto, salami, mortadella, Spanish chorizo & mozzarella w pickles, mustards & sourdough (gfo)
$42
$39
Cheese Plate
Willow Grove double brie, Tarago River blue, Maffra Red Leicester, quince paste, dried fruits, nuts, crisps & crackers (gf, dfo)
$39
Mains
$42
Herb Crusted Fish
seasonal catch, cherry tomato, fresh herb crust, parmesan and basil (df, gf)
$42
$39
Rockling
battered or grilled w remoulade, salad & thick fries (gfo, dfo, nf)
$39
$45
Seafood linguine
locally sourced mussels, rockling & prawns in a fresh tomato sauce, sweet garlic, chilli w grilled sourdough (gfo, df, nf)
$45
$35
Fusilli Pasta
basil pesto, green sauce, w roasted eggplant, capsicum, onion, tomato & kalamata olives (vg, v, gfo, df)
$35
$49
Beef Short Rib
fresh thyme, winter vegetable ratatouille, cherry tomato
$49
$39
Baked Cauliflower
gremolata, sage-smoked paprika rub, maple drizzle, tomato sauce (gfo, df, vg)
$39
Tempo Signatures
$139
Rib steak Tomahawk (1.2 kg)
Parwan Prime, TEMPO signature espresso-ancho chilli rub, Lard Ass smoky pomodoro butter, red wine jus (gf, dfo, nf)
$139
$95
Seafood Platter
Mussels, rockling, scallops, prawns & calamari w garlic-herb marinade (gf, dfo, nf)
$95
$59
Striploin (300grams)
O'Connor, native herb marinade
$59
$39
Roast Chicken
Local organic free-range chicken, tequila-lime marinade, roasted w pineapple coffee glaze, & served w charred lemon, (half) (gf, df, nf)
$39
$49
Lamb shoulder (250 grams)
slow-braised w rosemary, red wine jus, chimichurri
$49
$45
Twice cooked pork belly
Yarra Valley Berkshire, grass-fed, pepper leaf jerk marinade, Rum BBQ glaze, pickled cabbage slaw (gf, df)
$45
Condiments
Butters: Herb & garlic, Lard Ass black garlic | Sauces: peppercorn sauce, mushroom cream, chimichurri, red wine jus
Sides
$12
French Fries
w aioli (v, gf, dfo)
$12
$12
Roast Chat Potatoes
Mt Moriac olive oil & rosemary salt (vg, v, gf, df, nf)
$12
$18
Iceberg Wedge Salad
mild herbs, Prosciutto crisps & Italian dressing (gf, dfo)
$18
$25
Caesar salad
w cos, baby gem, crispy bacon, croutons, semi-hard eggs, parmesan (add chicken 7, add prawns 9) ((vo, gfo, dfo, nf)
$25
$18
Sauteed broccolini
& green peas, noisette butter, roasted almond flakes & pea shoots (v, gf, dfo)
$18
$16
Japanese Pumpkin
Slow-roasted w maple syrup, sweet corn salsa, spiced pepitas (vg, gf, df)
$16
Desserts
$22
Tiramisu
lady finger biscuits soaked in a coffee liqueur, sweet mascarpone cream, chocolate coffee beans (v)
$22
$22
Raspberry-chocolate fondant
white chocolate ganache, chocolate soil, vanilla ice cream (v)
$22
$14
Ice cream or sorbet
please ask staffs for available flavours
$14